Recruitment for Technical Management & New Product Development Professionals
In the FMCG manufacturing industry, having skilled technical and new product development professionals is crucial to be at the forefront of creating and improving products
In the FMCG manufacturing industry, having skilled technical and new product development professionals is crucial to be at the forefront of creating and improving products, ensuring they meet the highest standards of quality and safety. With their deep understanding of food science, technology, and market trends, they play a crucial role in developing innovative recipes, optimising processes, and delivering products that meet customer demands and regulatory requirements.
Recruitment for Technical Management & New Product Development Professionals
Key Qualities of Effective Technical & New Product Development Professionals
1. Strong Technical and Scientific Background: A strong foundation in food science, food technology, or a related discipline, with in-depth knowledge of food manufacturing processes, ingredients, quality control, and regulatory requirements.
2. Innovation and Creativity: The ability to think outside the box when developing new products or improving existing ones. They should identify market trends, consumer preferences, and emerging technologies to drive product innovation.
3. Project Management Skills: Strong project management skills, including the ability to plan, coordinate, and prioritise tasks, manage timelines, and effectively communicate with cross-functional teams.
4. Analytical and Problem-Solving Skills: The ability to assess data, conduct market research, and make data-driven decisions. They should be able to identify and solve problems related to product formulation, manufacturing processes, and quality control.
5. Collaboration and Communication: Excellent collaboration and communication skills to work effectively with R&D, production, marketing, and sales teams, ensuring smooth coordination throughout the product development process.
6. Attention to Detail and Quality Focus: Meticulous attention to detail, ensuring that products meet quality specifications, regulatory requirements, and consumer expectations.
7. Continuous Learning and Adaptability: A passion for continuous learning, staying up to date with industry advancements, and adapting to changes to drive innovation and product development.
Our Recruitment Services
At Segen, we recognise the importance of these qualities in technical management and new product development candidates. When recruiting for our clients, we assess candidates for these skills to ensure they have the right expertise and mindset to excel in their roles. By partnering with us, you can trust that we will help you find the right candidates who will contribute to the successful development and launch of new products in your organisation.
Talk to us: Let us assist you in finding the right technical and new product development professionals to enhance your FMCG operations.
Key Positions We Recruit For
We specialise in recruiting top talent for various roles in technical management and new product development, including:
Technical Manager
Food Technologist
New Product Development Specialist
R&D Specialist
Sensory Scientist
Process Technologist
Beverage Formulation Scientist
Packaging Technologist
Why choose Segen?
If you aspire to build a formidable technical and new product development team that consistently delivers cutting-edge and delectable food and beverage products, reach out to us at Segen. We're here to help you recruit exceptional professionals who will have a positive impact on your manufacturing processes and drive your brand's success.